Auckland Fish Market

Started by Albert Sanford in 1904, the Auckland Fish Market has been the beating heart of New Zealand seafood for well over 100 years.

Auckland Fish Market is a temple to the senses filled with the most passionate fishmongers and chefs that the New Zealand food scene has to offer. An international standard with a local focus. With 100’s of fish species and dishes on offer, curiosity will be rewarded.

The Auckland Fish Market is managed and stocked by Sanford who prioritise sustainability and longevity in the way they fish. Respect the ocean. Care for the ocean. Share the ocean. 

Auckland Fish Market Vendors:

Sanford and Sons Fishmonger
Monday, Tuesday, Wednesday and Thursday: 8.00am - 5.00pm
Friday, Saturday and Sunday: 8.00am - 6.00pm

Bang Bang Kitchen
Monday, Tuesday and Wednesday: 11.00am - 5.00pm
Thursday: 11.00am - 8.00pm
Friday and Saturday: 11.00am - late
Sunday: 11am - 6pm

Billy Pot
Monday, Tuesday, Wednesday and Sunday: 11.00am - 5.00pm
Thursday - Saturday: 11.00am - 8.00pm

Market Galley
Monday, Tuesday and Wednesday: 11.00am - 5.00pm
Thursday: 11.00am - 8.00pm
Friday and Saturday: 11.00am - late
Sunday: 11.00am - 6.00pm

OJI Sushi
Monday to Sunday 10.00am till 4.00pm

The Store
Monday to Sunday: 7.00am until 4.00pm

The Wreck
Monday, Tuesday and Wednesday: 11.00am - 5.00pm
Thursday: 11.00am - 8.00pm
Friday and Saturday: 11.00am - late
Sunday: 11.00am - 6.00pm

Closed Christmas Day